Mediterranean Cooking

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Often described as one of the healthiest diets on the planet, this one day course will share with you the joy of Mediterranean Cooking and Covers Greek, Turkish, and North African Dishes. This is a small intimate course of up to 4 students, so their is plenty of time and space for lots of interaction, questions and of course tasting.

Duration: The learning experience runs from 10am - 4pm
Location: Broadway, Worcestershire

The course covers the following:-

The history and cultural influences on Mediterranean food

Tools & Techniques  

Preparing Starter 

Main Course Preparation

Puddings, Sweets & Mediterranean Coffee

Serving Suggestion Ideas, Variations and adaptations 

Ingredients, Tea, Coffee and Non-Alcoholic Beverages are included in the price of this Course  






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